Eating well vs pandemic

How is our mental well-being related to what we eat? Conversation between graduate students from McGill with Dr. Bonnie Kaplan.
Many of us experienced changes in our eating habits during the pandemic. To better understand the impact of what we eat on our body, specially on our brain, we invited Dr. Bonnie Kaplan, co-author of The Better BrainAre you interested to lean how to boost your mental health resilience in a short period of time? Pay attention to what you eat & Play!